The 25 Most Popular Recipes of 2019. (2024)

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With the end of the year quickly approaching, I wanted to share the 25 Most Popular Recipes of 2019. We’ve shared out so many delicious recipes this past year, but below are the top 25…as picked by all of you. Can you guess the most popular HBH recipe of the year?

The 25 Most Popular Recipes of 2019. (1)

As crazy as it is to all of us, the year is coming to an end. And even more crazy? We’re coming to the end of a decade. I realize that just about everyone is saying this right now, but time goes so quickly. You blink and the year is over, especially this year. It’s been one for the books and I’m so grateful and happy to say that 2019 has been one of my happiest (and also hardest) years of my life. So many incredible milestones were reached this year. And so much of the success that HBH has seen is all thanks to you guys! I know I sound so cheesy saying this, but thank you all so much for being the most kind, supportive, and amazing community. You all truly feel like family to me!

So today I’m sharing the top most popular recipes of 2019. This year’s recipes have been my favorite. This was the year that I really embraced keeping things SUPER SIMPLE, but somehow managed to keep them flavorful and colorful too. It’s been a challenge, but one that kept me thinking outside the box. Thankfully, you’ve all seemed to truly enjoy these recipes!!

The theme I’ve been seeing over the past year has been a love for the cozy vegetarian recipes. Dishes with mushrooms, garlic butter, onions, and cheese are always popular. This year’s better than takeout style recipes are tried and true weeknight favorites. And meatballs…which was shocking to me…were another favorite enjoyed by so many.

Oh! And sweetbreads, so many of you seem to really LOVE them, especially banana…and pumpkin too.

Here are the 25 most popular recipes from 25 to 1…

Question: What was your personal favorite? Dying to know if it made this list? Or is your 2019 favorite from the HBH Super Simple cookbook? What recipes would love to see most in 2020? Please do let me know!

The 25 Most Popular Recipes of 2019. (2)

25. Greek Lemon Chicken Bowls

With Sizzled Mint Goddess Sauce. Grilled Greek chicken (or roasted), served bowl style with orzo, roasted peppers, avocado, feta cheese, cucumbers, and the most deliciously addicting sizzled mint goddess sauce.

The 25 Most Popular Recipes of 2019. (3)

24. Healthy Chipotle Chicken Sweet Potato Skins

Kind of like cheesy nachos, but instead of chips, we’re substituting crisp sweet potatoes skins…so much better!

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23. Caprese Pesto Pasta Bake

Pasta tossed with slow-roasted cherry tomatoes, basil pesto, burrata cheese, and prosciutto. All baked until the cheese is melty and the prosciutto extra crisp.

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22. One Pot Creamy French Onion Pasta Bake

The ultimate cold-weather comfort food. Think French onion soup, with the addition of pasta, a creamy sauce, and melty Gruyere cheese.

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21. Sheet Pan Blackened Salmon Bowl

With Potatoes and Avocado Goddess Sauce. Baby potatoes roasted alongside blackened salmon and served bowl style with steamed brown rice, feta cheese, and the most deliciously addicting avocado goddess sauce.

The 25 Most Popular Recipes of 2019. (7)

20. Cream Cheese Swirled Pumpkin Bread

Better than your coffee shop. Moist pumpkin bread sweetened with maple syrup, swirled with cream cheese, topped with sweet cinnamon sugar, and served warm. So GOOD!

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19. Souper Creamy Lemon Butter Cheesy Zucchini Orzo

Kind of like risotto, kind of like soup, kind of DELICIOUS.

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18. Flaky Honey Brioche Bread

This light, buttery, super soft, and eggy brioche bread is swirled with hints of sweet honey. It makes for the most delicious, extra fancy companion to your morning coffee.

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17. 30 Minute Coq au Vin Chicken Meatballs

With browned butter mashed potatoes. Best for those cold fall and winter nights when you want a fancy slow-braised chicken, but you want it ready in less than an hour.

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16. Roasted Garlic Spaghetti Squash Lasagna Boats

Spaghetti squash stuffed with a spicy chicken, tomato-based ragu sauce, and creamy cheesy béchamel sauce made with fresh ricotta and provolone cheeses. It’s all baked together until the sauce is bubbling hot and the cheese is melted and perfect.

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15. Roasted Cauliflower Salad

With Creamy Honey Mustard Vinaigrette. Enjoy this salad for dinner and save the leftovers for lunch the next day. The perfect salad for all the summer days ahead.

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14. Better Than Takeout Dan Dan Noodles

Crispy caramelized ground chicken in a sweet, spicy, and tangy mushroom sauce atop egg noodles in steaming, spicy broth. These quick vegetable-filled Chinese inspired noodles can be made and ready in just about 30 minutes.

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13. Sheet Pan Chicken Shawarma with Sesame Sweet Potatoes

Middle eastern seasoned chicken, roasted with sesame sweet potatoes. Served up bowl style with hummus, fresh naan, arugula, and even some feta too.

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12. Chocolate Chunk Coconut Banana Bread

One bowl, pantry staple ingredients, super quick to mix up, healthy…ish, and SO DELICIOUS.

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11. Creamy Wild Rice Chicken Soup with Roasted Mushrooms

Shared this soup back in November and it’s truly everyone’s favorite. An easy and delicious slow cooker meal (or instant pot or stove-top). It’s a hearty warming meal to enjoy any night of the week.

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10. Persian Herb and Chickpea Stew with Rice

All made in one pan, in just about 30 minutes. Made with good for us ingredients like chickpeas, turmeric, lemon, spinach, and plenty of fresh herbs. It’s hearty, springy, and beyond delicious.

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9. Garlic Butter Creamed Spinach Salmon

This one skillet salmon is for those nights when you’re craving something fancy…ish, but need to keep things quick and easy too.

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8. Slow Cooker French Wine and Mustard Chicken

Turning a classic French recipe into an easy slow cooker meal using white wine, creamy Dijon mustard, fresh herbs, and parmesan cheese.

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7. Broccoli Cheddar Chicken and Rice Casserole

Kind of like broccoli cheddar soup meets cozy weeknight casserole. It’s healthy…ish, so darn easy, and so darn delicious.

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6. Herbed Garlic Butter Naan

It’s extra soft, doughy, chewy, and brushed generously with caramelized garlic herb butter. Quite honestly, you’ll have a hard time finding a better naan recipe out there.

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5. Weeknight Sticky Sesame Ginger Chicken Meatballs

Easy homemade Asian inspired chicken meatballs with ginger and sesame, tossed in a sweet, spicy, and extra sticky soy pomegranate sauce. Only shared this recipe a couple of months ago and it’s already in the top 5 for the entire year.

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4. 30 minutebetter than takeout Szechuan Noodles…

With Sesame Chili Oil. For those nights when you’re craving extra saucy Chinese inspired noodles, but don’t want to wait for take out. Szechuan style noodles with soy sauce, tangy rice vinegar, plenty of vegetables, and thick egg noodles…with the most addicting toasted sesame chili oil spooned over top.

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3. 30 MinuteBetter Than Takeout Thai Drunken Noodles

Every bite is filled with saucy noodles, delicious vegetables, and hints of sweet basil. It’s so good and much healthier than something you might find at your favorite Thai place.

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2. Coconut Sweet Potato Lentil Soup with Rice

All made in just ONE pot (or in your instant pot), in less than an hour, and using good for us ingredients like sweet potatoes, red lentils, warming spices, and creamy coconut milk. It’s cozy, a little spicy, and filled with vegetables.Finish each bowl off with steamed rice and you’ll have the perfect healthy bowl of soup for lunch or dinner.

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1. Indian Coconut Butter Cauliflower

The crazy thing about this recipe? When I shared it I was certain that no one would be interested in this dish. It felt a little too out there and maybe even a little too healthy. BUT I’m thrilled everyone loves this recipe so much. It’s a favorite of mine too! I swapped the chicken for nutrient-packed cauliflower, and replaced the heavy cream and butter with rich and creamy coconut milk and coconut oil. This has a quick 30 minute cooking time and uses pantry staple ingredients.

If you’ve made any of these recipes from the past year, be sure to leave a comment! Above all, I love to hear from you guys and always do my best to respond to each and every comment. And of course, if you do make this recipe, don’t forget to tag me on Instagram! Looking through the photos of recipes you all have made is my favorite!

The 25 Most Popular Recipes of 2019. (2024)

FAQs

What to cook 20 people? ›

19 Ideas For Easy Meals For Large Groups
  1. Taco Bar.
  2. Meatballs.
  3. Butter Chicken.
  4. Lasagna.
  5. Chili.
  6. Homemade Pizza.
  7. Baked Pasta.
  8. Skewers.
Apr 4, 2023

Where can I find interesting recipes? ›

15 Best recipe websites
  1. Pinch of Yum.
  2. Budget Bytes.
  3. Smitten Kitchen.
  4. Damn Delicious.
  5. Simply Recipes.
  6. Minimalist Baker.
  7. Half Baked Harvest.
  8. Joy the Baker.
Dec 18, 2023

How to cook food for 100 people? ›

  1. Keep the number of food varieties minimal.
  2. Focus on mathematical conversions. If you use 100 gms of oil to cook for 10 people, multiply it by 100 people. ...
  3. You need to hire big vessels based on your requir.
Mar 10, 2023

How many people search for recipes online? ›

Increasingly, consumers are using the digital space to connect their home kitchen to their grocery store of choice. According to a new report from New York City-based commerce advertising platform Chicory, 89% of consumers say they use digital recipes and 43% say they are using digital recipes more often.

What can you cook 100 ways? ›

The folded pleats of the hat, called a toque, later became an established characteristic of the chef's hat. Often there were precisely a hundred pleats, said to have been added to indicate the more than a hundred ways in which a chef can cook an egg.

What can you cook at 135? ›

In general, foods fall into four cooking temperature categories:
  • 165°F. Poultry. Stuffing that includes meat. Stuffed meats and pastas. ...
  • 155°F. Ground meat. Seafood. Ostrich meat. ...
  • 145°F. Whole seafood. Beef, pork, veal, lamb (steaks and chops) ...
  • 135°F. Ready-to-eat hot-held food. Fruits, vegetables, grains, and legumes to be hot-held.

What is the most loved meal in the world? ›

Here is the top 10:
  • Pizza.
  • Burger.
  • Ramen.
  • Paella.
  • Pierogi.
  • Moussaka.
  • Boeuf Bourgignon.
  • Eisbein.
May 24, 2023

Who gives the best recipes? ›

"Food Network's website" is an excellent resource for finding a diverse selection of fresh and easy recipes. With contributions from renowned chefs and cooking experts, the site offers a vast collection of recipes that cater to different tastes and dietary preferences.

How many turkeys for 100? ›

Turkey size is important since it will determine how big of a helping each guest gets—not to mention how much will be left for Thanksgiving leftovers. Once you know the exact number of attendees, use this formula: Number of guests x 1.25. You'll want to plan on about 1.25 pounds of turkey per person.

How many boiled potatoes for 100 people? ›

How Much Food to Serve at a Party
FOODSERVE 25SERVE 100
Meats
Peas (fresh)12 pounds50 pounds
Potatoes9 pounds36 pounds
Potato salad3 quarts3 gallons
35 more rows
Apr 1, 2024

What is a cheap way to feed 100 people? ›

Serving budget-friendly cuisines like salads, sandwiches and pasta dishes can be a very cost-effective choice. Or, if you're looking for a more casual option, how about a barbeque? Burgers, hot dogs and other grill-oriented foods are sure to be crowd favorites, and they won't rack up a big bill.

Do people still use cookbooks? ›

Do cookbooks sell well? Cookbooks sell extraordinarily well. According to Kristen Mclean of the NPD market research group, close to 20 million cookbooks fly off the shelves every year in the US alone.

Do millennials cook at home? ›

How Often Do Millennials and Gen Z Cook at Home? Overall, cooking at home is the norm, with Gen Z cooking an average of 5.9 days a week, and Millennials 6.7 days a week. The overwhelming reason behind this comes down to health: 57% of Gen Z and 63% of Millennials say they prefer to cook at home because it's healthier.

How many people actually cook at home? ›

— Since its peak in 2020 and 2021, cooking at home has decreased slightly, but 64% of Americans are continuing to do so to save money and control their budget, reported the National Frozen and Refrigerated Foods Association (NFRA), with 81% of consumers cooking more than half their meals at home.

How to cater for 20 people? ›

Finger foods, canapes, and grazing tables are great options that can feed a crowd and are easy to shape around any style. From gourmet cured meats and cheeses to catering classics like mini pies and pastries, there is bound to be something for any theme.

How many trays of food do I need for 20 adults? ›

Generally, a catering tray can feed 15-20 people. For example, a full tray of chicken breasts should have enough protein for 15-20 people. However, remember that people may choose sides like salads and desserts, which may not factor into this.

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